Two years ago, we announced the opening of the newest Bria community: The Wexford. 

This month marks another momentous occasion - the first Wexford residents moved in on Monday, March 14th! In celebration of such an occasion, The Wexford had their very first Open House on Saturday, March 19. It was also the first time the new building was made open to the public as new residents are moving in. 

The Open House received a great response from the community with over 350 members of the public and family members who came though that day. The staff organized activities such as self-guided tours with balloon bouquets to mark the way, meet-and-greets with Manager Rosanne Philbrook, viewing of open suites on each floor, and sampling of refreshments and appetizers prepared by our Red Seal Executive Chef, Mathew Jackson. 

There was a wonderful buzz in the building and everyone was impressed by the beautiful building, lovely staff, and fantastic appetizers. The event marks a successful first look at The Wexford.

For more information, visit the website.